Peppe Terra Cooking Paste, produced by the TGI Group, is promoting creative and confident cooking for home chefs across Nigeria. The brand aims to simplify meal preparation while helping cooks create dishes that leave lasting impressions.
According to the company, the paste combines carefully selected herbs, peppers, spices, and seasonings that traditionally require time to prepare. By providing a consistent flavor base, Peppe Terra allows cooks to focus on creativity, presentation, and balancing tastes without the hassle of measuring and blending multiple ingredients.
The paste delivers natural thickness, rich aroma, and depth of flavor, making it suitable for soups, stews, sauces, rice dishes, and marinades. When used as a jollof rice base, it ensures each grain carries flavor without overpowering the dish, resulting in meals that are both deliberate and well-rounded.
Probal Bhattacharya, Chief Marketing Officer of TGI Group, emphasized that Peppe Terra boosts confidence and consistency in cooking. “When food leaves a lasting impression, it goes beyond nourishment; it becomes memorable. Peppe Terra helps you cook meals that are noticed, remembered, and appreciated,” he said.
The product is available in 180g Doy-Pack and 55g sachet consumer packs and can be purchased in stores nationwide.
